THE LAST BITS OF FREE BOREDOM. The title is quoted from the dearest bf who congratulated me on completing 4 years of University, and making my official commencement into the workforce. Thanks bubba(*cries*).
All that aside, i’m still excited to begin work-I hope the last 20 years of education will suffice in unleashing the best of my abilities in this corporate sphere.
I recently visted The Wall at Tanjong Pagar for dinner for a good fair of Yakitori and drinks-they specialise in Whisky, along with a commendable menu(especially loved their homemade chicken balls). Whisky was and still isn’t exactly friendly with my tastebuds(hopefully it will be in the future!), but i enjoyed 3 of their whisky and sake based cocktails.
We also went on a night’s staycation at Park Hotel, which was a nice respite at the end of the week. Since it was in Robertson quay, we didn’t have any issues getting good brunch food(Common Man Coffee Roasters & SPRMRKT in particular).
A few date nights were spent over good food as well. A favourite that quickly became one of “our places”- Bread Street Kitchen, never fails to deliver. Neon Pigeon is also becoming a go-to for me, it was my second time there and the food and drinks were delicious.
I’m savouring the last bits of freedom before starting work-spending it over good food, drinks and places with my loved ones. I will treasure the last few days of nihility.
Congrats to those who have graduated as well! Let’s conquer these battles together.
The Wall SG
76 Tg Pagar Rd
SPRMRKT Kitchen + Bar
41 Robertson Quay, #02-01
1 Keong Saik Rd